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angle view shot of watermelon margarita in whisky glass garnished with purple pink flower, and watermelon slice

Skinny Watermelon Margarita Recipe

Julia | The Yummy Bowl
Easy 5-minute refreshing Skinny Watermelon Margarita Recipe for those hot summer evenings! Loaded with fresh watermelon, tequila, orange liquor and plenty of lime may about to become your new best homemade margarita recipe.
5 from 1 vote
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Prep Time 5 minutes
Cook Time 0 minutes
Total Time 10 minutes
Course Drinks
Cuisine Mexican
Servings 3 margaritas
Calories 165 kcal

INGREDIENTS
  

Margarita

  • 4 cups watermelon, cubed
  • 1-2 tablespoon cold spring water, or as needed
  • 2 ½ tablespoon fresh Lime juice, or more to taste
  • 4 ½ oz white Tequila
  • 3 oz Cointreau, or other orange liquor
  • 9 large ice cubes for serving, or less
  • 2 tablespoon white sugar or brown

Salt rim

  • 2-3 lime wedges
  • 1 tablespoon sea salt flake, crushed

INSTRUCTIONS
 

  • Prep. Salt the rim of a whiskey tumbler or margarita glass. Rub it thoroughly with a lime wedge and dip the top of the glass in a small plate with crushed sea salt flakes. For best results use chilled glasses!
  • Blend. Next, add all the ingredients for the cocktail in a blender and process until all mixed well and there are no chunks of watermelon. For best results use chilled Watermelon.
  • Strain the blended drink into a pitcher or bowl to prevent any seeds and excess watermelon flesh from coming into the drink. Taste and adjust if need with extra lime juice or sugar.
  • Serve. Top the prepared glasses with 3-4 large ice cubes in each and carefully divide the margarita cocktail between each glass.
  • Garnish the margarita with watermelon, lime slice, and enjoy!

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NUTRITION

Calories: 165kcal
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