Comments on: Unstuffed Cabbage Rolls https://theyummybowl.com/unstuffed-cabbage-rolls-with-rice-lenivie-golubtsi/ Easy and quick, (mostly) healthy gluten free delicious recipes for the whole family. Our step-by-step photos and instructions will help anyone, including totally beginner to easily replicate any of our dishes. Wed, 31 Jan 2024 21:56:05 +0000 hourly 1 https://wordpress.org/?v=6.4.3 By: Julia | The Yummy Bowl https://theyummybowl.com/unstuffed-cabbage-rolls-with-rice-lenivie-golubtsi/#comment-11265 Wed, 31 Jan 2024 19:15:22 +0000 https://theyummybowl.com/?p=22880#comment-11265 In reply to Candy.

thank you Candy! I love to hear this!

]]> By: Candy https://theyummybowl.com/unstuffed-cabbage-rolls-with-rice-lenivie-golubtsi/#comment-10292 Sun, 24 Dec 2023 16:11:26 +0000 https://theyummybowl.com/?p=22880#comment-10292 5 stars
In reply to nancy brown.

My mom and i have the same story as you! And we have been making it this way ever since.

]]> By: Julia | The Yummy Bowl https://theyummybowl.com/unstuffed-cabbage-rolls-with-rice-lenivie-golubtsi/#comment-8790 Fri, 22 Sep 2023 21:58:48 +0000 https://theyummybowl.com/?p=22880#comment-8790 In reply to Gwen.

it could work, but it would be a different recipe and liquid ingredients will need to be changed.

]]> By: Gwen https://theyummybowl.com/unstuffed-cabbage-rolls-with-rice-lenivie-golubtsi/#comment-8745 Mon, 18 Sep 2023 17:58:17 +0000 https://theyummybowl.com/?p=22880#comment-8745 In reply to Mary.

Sounds like a great recipe! Why not put in uncooked rice and let it cook with other ingredients?

]]> By: Julia | The Yummy Bowl https://theyummybowl.com/unstuffed-cabbage-rolls-with-rice-lenivie-golubtsi/#comment-8568 Sun, 03 Sep 2023 14:50:31 +0000 https://theyummybowl.com/?p=22880#comment-8568 In reply to Liette.

hi Liette, unlike grains cauliflower rice doesn't soak up moisture or liquid in the same way. So you'd need to add enough to make sure that cauliflower rice is fully coated in the sauce. I haven't personally used it in this recipe, but some readers have reported great success with this popular grain substitute. If you add it, please let us know how and how much worked for you.

]]> By: Julia | The Yummy Bowl https://theyummybowl.com/unstuffed-cabbage-rolls-with-rice-lenivie-golubtsi/#comment-8566 Sun, 03 Sep 2023 14:43:57 +0000 https://theyummybowl.com/?p=22880#comment-8566 In reply to Susan Taylor.

thank you Susan!

]]> By: Julia | The Yummy Bowl https://theyummybowl.com/unstuffed-cabbage-rolls-with-rice-lenivie-golubtsi/#comment-8563 Sun, 03 Sep 2023 14:41:52 +0000 https://theyummybowl.com/?p=22880#comment-8563 In reply to Sally.

thank you Sally for sharing!

]]> By: Julia | The Yummy Bowl https://theyummybowl.com/unstuffed-cabbage-rolls-with-rice-lenivie-golubtsi/#comment-8530 Sat, 02 Sep 2023 13:41:56 +0000 https://theyummybowl.com/?p=22880#comment-8530 In reply to nancy brown.

thank you Nancy, so much easier right!

]]> By: Sally https://theyummybowl.com/unstuffed-cabbage-rolls-with-rice-lenivie-golubtsi/#comment-8469 Mon, 28 Aug 2023 02:28:40 +0000 https://theyummybowl.com/?p=22880#comment-8469 3 stars
I tried this recipe because I love cabbage rolls and was intrigued by the the simplified, deconstructed approach. So while this dish is certainly not bad tasting, it was not the "stuffed cabbage" taste I had in mind, which I believe is either Hungarian or Polish in origin. I am not familiar with how Ukrainians flavor theirs, so possibly that's the difference here. I found the vinegar and smoked paprika flavors off-putting, maybe also the Worcestershire sauce. The amount of tomato product combined with the vinegar made the resulting taste too tart for my lenivie golubtsi experience, and this is even after I omitted 3/4 cup of the tomato sauce and used an extra half pound of ground beef in the recipe. I'll likely try making this again but with alterations as noted. Thanks for the recipe, definitely agree with the concept.

]]> By: Susan Taylor https://theyummybowl.com/unstuffed-cabbage-rolls-with-rice-lenivie-golubtsi/#comment-8465 Sun, 27 Aug 2023 22:38:21 +0000 https://theyummybowl.com/?p=22880#comment-8465 Just made this recipe…. DELICIOUS!!! Used brown sugar. This recipe is easier faster and better than another one I had.

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