Can You Freeze Sweet Potato Casserole

How long does Sweet Potato Casserole last in the fridge? 

Baked sweet potato casserole will keep for 4-5 days in the fridge, sealed in an airtight container, or wrapped tightly with plastic wrap or aluminum foil.  If you don’t finish it within this time then it is best to freeze it. 

How To Freeze Sweet Potato Casserole

Prior to freezing a sweet potato casserole, it's essential to omit the toppings. Toppings such as breadcrumbs, cornflakes, pecans, and marshmallows don't withstand freezing well, particularly over extended periods in the freezer.

Simply remove them and you can always add fresh ones once reheating.

When it comes to freezing sweet potato casserole you have a few options. 

• The first option is to freeze the leftovers as a whole in the baking pan. Cover the baking pan with plastic wrap or aluminum foil and put the whole thing in the freezer. 
• The second option is to remove the casserole from the baking pan and place it in an airtight container or wrap it before placing it in the freezer.
• The third option is to cut the sweet potato casserole into individual portions and freeze them. The portions can be wrapped in foil or plastic wrap or placed in a freezer-safe container. This method allows you to easily remove one serving at a time. 
• The fourth option is to flash-freeze individual portions on a baking sheet and once frozen transfer them to a container or freezer bag. 

Can you refreeze Sweet Potato Casserole?

I would not suggest you refreeze a sweet potato casserole. Once it’s thawed you should finish eating it with 2-3 days.

How to thaw frozen Sweet Potato Casserole

After you remove the casserole from the freezer, place it in the fridge to defrost overnight.  It is not advised to thaw food on the kitchen counter at room temperature.

How to reheat frozen Sweet Potato Casserole?

If you've frozen the casserole in a baking dish, allow the casserole to come closer to room temperature before placing it in the oven.Don't put a cold baking pan directly in the oven, especially if it is glass.

If you freeze the casserole in plastic wrap, remove it from the plastic wrap place it on a baking sheet, and reheat it in the oven. 

How do you know if your sweet potato casserole is bad?

There are a few ways to determine if your sweet potato casserole is not fit for eating:

• Does it smell okay? Take a sniff to see what it smells like.
• Do you see any mold? Look for green or black spots on the casserole.
• What is the texture? If it casserole is mushy or feels a bit slimy it may have gone bad. 

Tips

• Seal the sweet potato casserole really well. You want to make sure no air gets in. If it does, the sweet potato casserole will get freezer burn and it won’t taste good. 
• Write the date on the container or aluminum foil before you put in the freezer so you know how long before you should eat it.